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11-27-2003 | #1 |
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Can't we have something else for a change. Everywhere you go turkey, turkey, turkey. And then the next day, its leftover turkey, turkey, turkey.
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11-27-2003 | #2 |
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so it looks like native american skin you are cutting.
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11-27-2003 | #3 |
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We sometimes have ham and one year had steaks.
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11-27-2003 | #4 |
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but i agree KRl, turkey gets old.
I prefer lamb myself, like the old days. |
11-27-2003 | #5 |
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My Father includes shrimp and lasagna on the T-day menu
One year I want to make a turkey shaped pizza |
11-27-2003 | #6 | |
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11-27-2003 | #7 |
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We're having our usual Prime Rib! I like a turkey sandwich now and then, but hate the big turkey.
We stick to Prime Rib or maybe a Honey Baked Ham. Beats turkey 9 out of ten times in my book. |
11-27-2003 | #8 |
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Because most of the people can't afford Fillet Steak!!!!
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11-27-2003 | #9 | |
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11-27-2003 | #10 |
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11-27-2003 | #11 |
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Thanksgiving is gone here...but..
We were going to be different at Xmass this year. Xmass Eve was going to be goose , Smoked salmon , smoked oysters and stuff. Then Xmass Day roast beef , yorskhire pudding.etc Turkey has always been to old , tough and dry.Talking of which , I ought to call my sister ;-)))) |
11-27-2003 | #12 |
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I like turkey, one we're having is 23lb I think and the other one(deep fried is a little smaller.
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11-27-2003 | #13 | |
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11-27-2003 | #14 |
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Never had deep fried turkey ,I hear its good.
I know it is the biggest cause of firemen being called out though :-)) trev, Veggies are like pubic hair , brush them to the side and keep eating ;-))) Last edited by Nickatilynx at Nov 27 2003, 10:09 AM |
11-27-2003 | #15 |
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We do Turkey and Ham here....
But I love lamb..... With mint jelly.... Mmmmm Tasty!! My dad is making his famous Crab Bisque which is best in world, and bread pudding - he used 1/5 of Jack for the sauce. I need to go jump in the shower, I am getting hungry!! |
11-27-2003 | #16 | |
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11-27-2003 | #17 |
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We are doing a 21lb Turkey for 3 this year
At Christmas we do the Roast Beef and Yorkshire Pudding...... Yum.......
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11-27-2003 | #18 | |
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Look at it on a bright side, Jefferson wanted Turkey to be our national bird.
We could be eating Bald Eagles right now
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11-27-2003 | #19 | |
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All finns have a 20lbs ham, and shitloads of other goodies like smoked salmon, baked potatoes, herring and various mashed and sweetened veggies. It's part of finnish tradition to get drunk on xmas too, usually the man then beats wife and kids. I always eat a LOT during xmas holidays, also gain approx 20lbs between xmas and new years.
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11-27-2003 | #20 | |
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We often do a nice honeybaked ham or prime rib along with the turkey...the one year we decided to skip the turkey completely, there was nearly a white trash revolt...goddamned white trash love their turkey.....
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11-27-2003 | #21 | |
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11-27-2003 | #22 | |
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We usually do the full cold seafood spread - smoked salmon, prawns (big fuckers), oysters, moreton bay bugs & a bunch of salads ... all served as a buffet beside the pool Last christmas, I ate 2 mouthfuls of food & couldn't even digest that so this year I have some making up to do - i'm going to stuff myself stupid with every food available!!!!! One day I'll do a winter christmas with my family - we had planned on Banff in Canada as we have friends there ... I want to be able to eat hot pudding & roast at least once on a christmas day!!! |
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11-27-2003 | #23 | ||
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11-28-2003 | #24 | |
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11-28-2003 | #25 |
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You can't beat roast beef with huge Yorkshire puds.
Stew and dumplings comes close though, I haven't had that for years because you can't get suet in the damn country, mmmm. dumplings. |
11-28-2003 | #26 |
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Hmmmm beef stew and dumplings :-)))
I'll see if I can get my wife to make that for dinner tonight. I love it |
11-28-2003 | #27 | |
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