Booked for Cybernet but there's a problem...

[Hell Puppy]

Originally Posted by LizAEBN

Usually, if I am in the 404, I try to hit the DeKalb and grab up a pile of gorgonzola, as it's actually my preferred blue (hence the part where I was asking that night about where the cheese came from - people just think "blue," not the kind of blue that it is, and it makes a profound difference in flavour). I'm not a big fan of Stilton or Shropshire, for example.


Mmmm. Cheese.

I love gorgonzola. Although I like a bleu cheese encrusted steak, my absolute favorite is actually one stuffed with gorgonzola. But I rarely meet a blue that i dont like.

For that matter, I rarely meet a cheese I dont like....hell, i love velveeta shells and that only barely looks like cheese!

Surprised you dont like Stilton though, if you like Cheshire I would've thought Stilton would be the shiznit for you.

[miz_wright]

Originally Posted by Hell Puppy

I love gorgonzola. Although I like a bleu cheese encrusted steak, my absolute favorite is actually one stuffed with gorgonzola. But I rarely meet a blue that i dont like.

For that matter, I rarely meet a cheese I dont like....hell, i love velveeta shells and that only barely looks like cheese!

Surprised you dont like Stilton though, if you like Cheshire I would've thought Stilton would be the shiznit for you.

Well, I received this as a gift yesterday, so looks like I will be giving it another pass

*bounce* I got CHEESE as a present, y'all! How rad is that?

And, yeh huh - I also like to stuff a fat burger w/ gorgonzola... OK, it's WAY too early in the day for me to start drooling.