George Foreman rocks...

pam · 01-10-2007

I had the original ones but then went with the 2nd version. Now I use the one with removal plates, but the original was simple to clean -- after I ate I'd plug it in to warm it up then wipe it out with a damp sponge.

I also love the Showtime Rotisserie

gonzo · 01-10-2007

rotissere porl is grat. I like to get a pork loin and roll it around in parmesan cheese. you'll swear you at jaces favorite meat on a stick place.

very rasty and you can smell it all over the house. I like to do the same with rump toast and peppercorns.

now if they will put one of them spinning hot dog cookers on sale. I can add that to weekend cookery.

I think when I'm back home I'm goinjg to break out the crock pot for some soups and

Hell Puppy · 01-10-2007

I'm considering making a big ass pot of chili to eat the night before flying out to Vegas.

edward · 01-12-2007

Quote:

Originally Posted by pam

I had the original ones but then went with the 2nd version. Now I use the one with removal plates, but the original was simple to clean -- after I ate I'd plug it in to warm it up then wipe it out with a damp sponge.

I also love the Showtime Rotisserie

before the removable plates the foreman was a bitch to clean, the rotisserie actually made some decent shit but it took a long time and was fucking horrible to clean... i used mine maybe a dozen times

Hell Puppy · 01-13-2007

Quote:

Originally Posted by edward

before the removable plates the foreman was a bitch to clean, the rotisserie actually made some decent shit but it took a long time and was fucking horrible to clean... i used mine maybe a dozen times

I've used the rotisserie only once due to how much I hated cleaning that thing.

pam · 01-13-2007

Mine doesn't get that dirty. I usually just make chicken in mine but always cook it with no skin, so don't get much fat spitting around the inside. I just wipe it out and put down tinfoil on the bottom and on the back curve to catch the drips.

The bitch to me is removing food when the metal parts are 500 degrees.

glad2beme · 01-14-2007

thanks for the tip! I've heard of this product but never rally bothered to notice it...

01-10-2007	#1
pam Tossing Chairs and Blacking Out. Join Date: Oct 2005 Location: Fairhaven Mass USA Posts: 312	Re: George Foreman rocks... I had the original ones but then went with the 2nd version. Now I use the one with removal plates, but the original was simple to clean -- after I ate I'd plug it in to warm it up then wipe it out with a damp sponge. I also love the Showtime Rotisserie __________________ الرجل بلا شنب كالقط بلا ذ

01-10-2007	#2
gonzo Fat Fucking Nobody Want to see your own Advertising Here! Join Date: Apr 2003 Location: Atlanta,Ga. Posts: 17,795 Blog Entries: 11	Re: George Foreman rocks... rotissere porl is grat. I like to get a pork loin and roll it around in parmesan cheese. you'll swear you at jaces favorite meat on a stick place. very rasty and you can smell it all over the house. I like to do the same with rump toast and peppercorns. now if they will put one of them spinning hot dog cookers on sale. I can add that to weekend cookery. I think when I'm back home I'm goinjg to break out the crock pot for some soups and __________________ We are putting the bastards of this world on notice; greed and corruption will always be met with "a voice made of ink and rage." "Never try and be like anyone else" - Hunter S. Thompson "The truth is the truth no matter how you try and package a lie" - Shellee Hale

01-10-2007	#3
Hell Puppy Fat Fucking Nobody Want to see your own Advertising Here! Join Date: Oct 2002 Posts: 6,523	Re: George Foreman rocks... I'm considering making a big ass pot of chili to eat the night before flying out to Vegas.

01-13-2007	#6
pam Tossing Chairs and Blacking Out. Join Date: Oct 2005 Location: Fairhaven Mass USA Posts: 312	Re: George Foreman rocks... Mine doesn't get that dirty. I usually just make chicken in mine but always cook it with no skin, so don't get much fat spitting around the inside. I just wipe it out and put down tinfoil on the bottom and on the back curve to catch the drips. The bitch to me is removing food when the metal parts are 500 degrees. __________________ الرجل بلا شنب كالقط بلا ذ

01-14-2007	#7
glad2beme SigWhore Join Date: Jan 2007 Posts: 22	Re: George Foreman rocks... thanks for the tip! I've heard of this product but never rally bothered to notice it...

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