I just baked a taste sensation

[Red]

Originally Posted by Dravyk

You didn't take my hint. Phooey.

Sorry babe, but it's a lot easier to give a recipe than to send you out a cake.

I'll tell you what though, I'm coming up to Philly in the spring for my brother's wedding. I'll bake you something and bring it with me.
That work for you?

[Funbrunette]

Oh my...That sounds divine! I should really start baking some goodies for the holidays!

[Dravyk]

Originally Posted by Red

Sorry babe, but it's a lot easier to give a recipe than to send you out a cake.

I'll tell you what though, I'm coming up to Philly in the spring for my brother's wedding. I'll bake you something and bring it with me.
That work for you?

Send me the recipe if you will, I'll give it a go. Seriously.

Oh...and Drav? When did you become lost in the kitchen and unable to follow a recipe? You busted yourself when you mentioned cooking things...things with actual ingredients and cooking techniques. So bake yourself a damned cake and hush up about it!

hehe As you see above, "I got's me" no problems cooking. So !

Truth is, last year I started baking cookies. With odd results. The easiest recipes I screwed up: Sugar cookies, butter cookies, chocolate chip cookies.

The most difficult and unusual ones came out perfectly! Cream cheese apricot cookies, the push-in ones with the jellied filling, even the lintzers. And the biscotti came out magnificant! (Told ya, odd.)

In any event, I was thinking just the other day that this winter I'm going to try and do my very first cakes-from-scratch. I've been a bit trepidated up until now, but ready to give it a go.