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#1 |
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Members
Join Date: Aug 2003
Posts: 94
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I just had some great timing at Krispy Kreme.
The hot light wasn't on, but I had my mouth all set for a doughnut, so I stopped in anyway. The machine was running, but instead of popping out regular doughnuts they were making the shells for the creme filled ones. I convinced the nice lady behind the counter to sell me hot, glazed shells... and oh my God were they tasty. Think regular KK doughnut, but without the hole.. and a lot more dough involved. It was warm and gooey on the inside. Now if they'd only sell bacon to go with it....
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