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Originally Posted by gonzo
You know that Jack cooks on the open charcoal pit with cinder blocks to hold up his grate. He is totally old school.
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Yup, I'm not picky either. The high tech stuff is convenient and all, and I may someday buy one. But give me a bag of charcoal and a cooler full of meat, and I'll find a low tech way to make it tasty wherever I go.
Plain old iron grills at parks and campgrounds are just fine. and as you say, in a pinch, concrete blocks and anything that amounts to wire mesh. True rednecks will use an old refrigerator rack before they started putting lexan in 'em.
I'll post some food pics later....but I better eat first.