I'm impressed with both Mike and Serge (as well as being fortunate to be good friends with both) - don't need to list any reasons
as I'm impressed with many of the family and posters here at Oprano - for many various reasons
Now you've got me thinking about what makes a great dining experience ( I'm a skinny little guy that loves to eat and enjoys fine dinning)
Considering a total experience would include the company
but if we get down to just food (obviously including beverages), presentation, service and ambiance .....
Hmmm let me think on this a while
and while I thinking of great dining experiences some of mine have come in places that at a glance you wouldn't think would offer a great dining experiences
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