Quote:
Originally posted by gregtx@Jul 28 2003, 06:24 PM
I've still got a couple ribeyes in my freezer... was not overly impressed...
I too believe you can get better beef at your local butcher... Omaha Steak just has a solid marketing campaign....
but then again..i'm been eating Elk and Venison since last November... GOOD STUFF!!!
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Greg,
Did you hunt the venison? Wanna trade for some Alaska salmon?
I went to this odd store the other day to buy buffalo and I grabbed a rack of venison, it turned out to be 50 bucks! Apparently I picked out the equivalent of kobe beef in venison. It was good though.