George Foreman rocks...

[TheEnforcer]

Ok. Just got a George Foreman grilling machine for christmas and I gotta say this thing rocks!! :okthumb: Lives up the the hype from the commercials to be sure. Damn fine quality product. :okthumb:

[gonzo]

Ok. Just got a George Foreman grilling machine for christmas and I gotta say this thing rocks!! :okthumb: Lives up the the hype from the commercials to be sure. Damn fine quality product. :okthumb:
Did you get the full size stand up grill for outside or one for in the house?

[iamkathi]

I love mine for in the house. I use it 2-3 times a week. For folks like me who don't think about what to eat until it is time to cook it is perfect.

I may have to try one for outside...

[TheEnforcer]

Did you get the full size stand up grill for outside or one for in the house?


Got the big one for in the house.

[softball]

I thought this was a rumble in the jungle thread.

[TheEnforcer]

Hehehe.. nope.. not quite...

[Hell Puppy]

My only gripe is despite the nonstick surface the original is a bitch to clean. I just got the new one with the removable plates for Christmas. Haven't tried it out yet.

In general I like it for a quick tasty meal....Bubba Burgers rule on it. Same thing that makes it "lean" can kill the flavor though, meat doesn't simmer in it's own juices, the fat runs off. So it can make things a bit bland if you dont season.

[Persignup Qon]

my sister couldn't live without that thing... she'd probably starve if she didn't have it... which is.... kinda sad :whistling

[softball]

my sister couldn't live without that thing... she'd probably starve if she didn't have it... which is.... kinda sad :whistling

they have them in Thailand? I am shocked. A massaman curry on a Foreman grill.......nope.

[Persignup Qon]

they have them in Thailand? I am shocked. A massaman curry on a Foreman grill.......nope.


not that i know of.... she's an american living in america - i'm an american LIVING in thailand.... thats really me in my avatar lol

[carol.prime]

WOW, that great!
back then, I enjoy watching his Home TV Shopping.

:waving::waving::waving:

[edward]

i have one but i am giving it away or throwing it out before i move and i used it twice... the 1st time sucked, the 2nd time i paid really close attention to make sure i followed the directions to give it another chance... still fucking horrible, the chicken was not cooked right... rubbish! a glorified waffle iron/sandwich maker but not nearly as good

[TheEnforcer]

The thing cooks great!! Cooks the food quite quickly.

[Hell Puppy]

The thing cooks great!! Cooks the food quite quickly.

The newer ones are better about cooking thru evenly. I've heard complaints like Edward before though....no juices for it to simmer in can suck the flavor right out of something like chicken. You have to marinade and season.

[Jace]

my father in law loves to cook his hamburgers on it

apparently the grease drains into a little bin on the bottom or something? he will take that grease and pour it back onto the burger...haha

[edward]

my father in law loves to cook his hamburgers on it

apparently the grease drains into a little bin on the bottom or something? he will take that grease and pour it back onto the burger...haha

dude, if you ever saw that in person i think you would vomit... its seriously nasty

[pam]

I had the original ones but then went with the 2nd version. Now I use the one with removal plates, but the original was simple to clean -- after I ate I'd plug it in to warm it up then wipe it out with a damp sponge.

I also love the Showtime Rotisserie

[gonzo]

rotissere porl is grat. I like to get a pork loin and roll it around in parmesan cheese. you'll swear you at jaces favorite meat on a stick place.

very rasty and you can smell it all over the house. I like to do the same with rump toast and peppercorns.

now if they will put one of them spinning hot dog cookers on sale. I can add that to weekend cookery.


I think when I'm back home I'm goinjg to break out the crock pot for some soups and

[Hell Puppy]

I'm considering making a big ass pot of chili to eat the night before flying out to Vegas.

[edward]

I had the original ones but then went with the 2nd version. Now I use the one with removal plates, but the original was simple to clean -- after I ate I'd plug it in to warm it up then wipe it out with a damp sponge.

I also love the Showtime Rotisserie

before the removable plates the foreman was a bitch to clean, the rotisserie actually made some decent shit but it took a long time and was fucking horrible to clean... i used mine maybe a dozen times

[Hell Puppy]

before the removable plates the foreman was a bitch to clean, the rotisserie actually made some decent shit but it took a long time and was fucking horrible to clean... i used mine maybe a dozen times

I've used the rotisserie only once due to how much I hated cleaning that thing.

[pam]

Mine doesn't get that dirty. I usually just make chicken in mine but always cook it with no skin, so don't get much fat spitting around the inside. I just wipe it out and put down tinfoil on the bottom and on the back curve to catch the drips.

The bitch to me is removing food when the metal parts are 500 degrees.

[glad2beme]

thanks for the tip! I've heard of this product but never rally bothered to notice it...